Peru Swiss Water® Decaf – El Palto Cooperative
Discover the richness of Peru in every sip—without the caffeine. Our Peru Swiss Water® Decaf comes from the El Palto Cooperative in the Amazonian Andes, where dedicated farmers craft coffee that balances tradition, sustainability, and quality.
Decaffeinated using the 100% chemical-free Swiss Water® Process, this coffee retains its full flavor profile while offering peace of mind to those seeking a cleaner, healthier decaf.
Cupping Notes:
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Medium Acidity for brightness without sharpness
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Smooth Body that carries each sip effortlessly
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Nuances of lemon, herbal complexity, and rich chocolate
Origin Details:
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Region: Amazonas, Northern Peru
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Altitude: 1,600–1,800 meters
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Process: Washed & Swiss Water® Decaffeinated
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Varietals: Typica, Castillo, Bourbon, Catimor
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Grade: 1, SHG, EP
About the Farmers:
El Palto, founded in 2003 with just 35 small farmers, has grown into a thriving cooperative of 189 members, including 40 women producers who play active leadership roles. With over 550 hectares of certified organic and Fair Trade coffee under cultivation, the coop is driven by a mission: to create a better life for each member family through sustainable, high-quality specialty coffee.
Why You’ll Love It:
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Swiss Water® decaffeination for a pure, full-flavored cup
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Sustainably grown & Fair Trade Certified
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Perfect balance of brightness and smoothness, with chocolatey undertones
Enjoy Peru’s coffee heritage in a cup that’s bold, clean, and naturally decaf.